Elegant Carrot Cake

Carrots, of course! Chunks of pineapple, walnuts and coconut. Enveloped with a light cream cheese mousse. Delightfully light and nutty. 


Triple Chocolate Mousse Torte

A marriage of creamy white, milk and dark chocolate mousses with dark chocolate cake layers between caramelized hazelnuts and a splash of Frangelica.


Tiramisu

Espresso soaked homemade ladyfingers between mascarpone and Drambouie cream mousse with shaved imported chocolate.

Riviera Torte

Moist & dense chocolate cake and silky lemon cream, blended with bittersweet mousse.


Passion Fruit & Guava Torte

Pairing of light tropical mousses between 3 layers of chocolate torte.


Lemon Mascarpone Gateaux

Ladyfingers soaked in lemon syrup, layered with creamy mascarpone & plump blueberries.


Apple & Walnut

Apple walnut cake served with tangy cranberry compote & spiced cider mousse.


Melody

Cinnamon shortbread, vanilla cake with fillings of cinnamon Bavarian cream and caramelized apples.

Tropical Pineapple

Tangy pineapple curd with a sweet coconut rum mousse in a buttery vanilla genoise with fresh sliced pineapple – Wow!


Parisian

Kirsch spiked mousse layered with sweet mixed berries between thin dark chocolate genoise.

Philadelphia Almond Cake

Carrots, of course! Chunks of pineapple, walnuts and coconut. Enveloped with a light cream cheese mousse. Delightfully light and nutty. 


Triple Chocolate Mousse Torte

Soft, chewy, brown sugar-sweetened almond cakes with thick layers of extra-creamy mousse interlaced with griottes, small, tart cherries; and a crunchy almond streusel.


Dulce De Leche

A crunchy milk chocolate confection is hidden between layers of chocolate cake, and billowing caramel mousse.

Pastry Menu

Our Services

trough experience and vision, The Last Bite delivers striking results.

Chocolate Decadence

Thin layers of rich, dark chocolate filled with bittersweet chocolate mousse.


Strawberry Shortcake

Vanilla butter cake with homemade strawberry preserves and Bavarian cream.

Getting Started

Orders are by appointment only. Consultations are charged a $75 non-refundable fee, which is applied to your wedding cake order, and includes a tasting sampler personalized especially for you. Please determine your budget for your wedding cake prior to your consultation while allowing 2-6 months lead-time. In order to provide exceptional service and quality to our clients, reservations are limited.

Roasted Coconut Cream Torte 

A plethora of coconut! Vanilla genoise soaked with coconut milk and layered with coconut cream, whipped cream and roasted coconut.

This is only a small list of possibilities.
Please contact us to create your own customized masterpiece by using a variety of cakes, fillings and finishes. 

Pricing

Sheet Cakes average $5.00 per person & Display Cakes begin at $7.00 per person.

Pricing is dependent on the complexity of the decor and the flavor combinations.

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